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Most people can prevent vitamin B12 deficiency by consuming foods and drinks that have vitamin B12. Options for consuming vitamin B12 include: Animal food products: Red meat, fish, poultry, eggs, milk and other dairy products all contain vitamin B12.
The most common way to treat B12 deficiencies is by adjusting your diet. If this is unsuccessful, vitamin supplements may be recommended. If you’re looking to boost the amount of vitamin B12 in your diet, you should eat more animal products, like meat, seafood, dairy and eggs.
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